Make Your Own Tamales In 2013!

My husband hails from Honduras. Traditionally, come Christmas, in Honduras (in truth, all of Latin America) it’s time to whip up a certain scrumptious munchable known as a tamal… or tamales, when there are several … and you ALWAYS cook several.

Tamal Ready To Eat

Unwrapped Tamal, Ready To Eat: “Buen Provecho!”

A tamal is a lump of cornmeal “masa” molded around a …


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